Explore Our Products
A curated selection of high-quality spices, grains, nuts and coffee.
Explore our collection of export-grade agro products, Fox Nuts, Coffee Beans, Spices, Pulses, and Cereals, known for their purity, freshness, and authenticity, sourced directly from India’s trusted agricultural heartlands.
Foxnuts (Makhana)
Long before superfoods became popular, Makhana or Fox nuts thrived quietly in the ponds of Bihar, India, particularly in Madhubani. Over 200 years ago, local farmers discovered its unique seeds and mastered traditional methods of harvesting, drying and popping them into the crunchy, nutrient-rich snack known today.
Over time, it spread beyond Madhubani across Bihar and India, earning recognition as both a food and a health treasure.
Today, while modern processing makes it widely available, the dedication and skill of those early farmers continue to define Fox-nut’s enduring legacy in Indian agriculture and cuisine.
Coffee Beans
Indian coffee is celebrated worldwide for its distinctive taste and aroma.
The history of coffee in India dates back to the 1600s, when the pilgrim Baba Budan brought seven coffee seeds from Yemen and planted them in the Chandragiri hills of present-day Chikmagalur district in Karnataka.
India primarily grows two coffee varieties: Arabica and Robusta. Indian coffee is highly sought after for its rich flavour. Approximately 80% of Indian coffee is exported to rest of the world including countries like Germany, Russia, Spain, Belgium, Slovenia, the United States, Japan, Greece, the Netherlands, Italy and France.
Our Coffee Range
Premium Natural and Washed Arabica & Robusta
Monsoonal Coffee Varieties
Single Estate Selections
End-to-End Export Documentation Support
Spices & Herbs
Long before superfoods became popular, Makhana or Fox nuts thrived quietly in the ponds of Bihar, India, particularly in Madhubani. Over 200 years ago, local farmers discovered its unique seeds and mastered traditional methods of harvesting, drying and popping them into the crunchy, nutrient-rich snack known today.
Over time, it spread beyond Madhubani across Bihar and India, earning recognition as both a food and a health treasure.
Today, while modern processing makes it widely available, the dedication and skill of those early farmers continue to define Fox-nut’s enduring legacy in Indian agriculture and cuisine.
Pulses & Cereals
Golden wheat in Punjab, lush rice paddies in West Bengal and resilient millets and maize across Maharashtra and Rajasthan tell the story of generations of farmers working in harmony with nature. These grains are more than food, they are the backbone of Indian life, valued for their quality, flavour and nutrition.
At JSS International, we source the finest cereals directly from India’s heartlands, ensuring every shipment carries the legacy, care and expertise of farmers, bringing the best of India’s harvests to kitchens across the globe.